Overview

This vertical barrel smoker packs 894 sq in of cooking area into a design that takes up less patio space than a traditional offset. Dual adjustable charcoal grates let you run separate heat zones, hot-and-fast on one level and low-and-slow on the other, in the same session. A porcelain-coated water pan helps steady moisture and temperature through long cooks. All-steel construction, built for backyard cooks chasing competition results.

Specifications